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Honoring Shenandoah Valley Soul Food History and Chefs

Hosted by: Shenandoah Valley Black Heritage Project

Date

September 18, 2021
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Time

1:00PM

Contact

Robin Lyttle
robinlyttle@valleyblackheritage.org
540-908-1020

About Honoring Shenandoah Valley Soul Food History and Chefs

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On September 18th, 2021, we are planning to hold our third annual Honoring Shenandoah Valley Soul Food History and Chefs Program. This will be the first public event since March, 2019. We will celebrate outside at the Riverside Park shelter in Elkton. Before our event we will be publishing our first cookbook. If you would like to volunteer to work on this event, please let us know. Thank you!

Application Process

Please email us about volunteering at robinlyttle@valleyblackheritage.org

Family-Friendly

Parents and children are invited and encouraged to get involved.


Volunteers (0)

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